Strawberry milkshake ipa
228 calories
27.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28.35 g |
El Dorado28.35 g El Dorado Hops |
|
Pellet |
14.4 |
First Wort
|
60 min |
52.16 |
33.3% |
35.45 g |
Mosaic35.45 g Mosaic Hops |
|
Pellet |
10.8 |
Whirlpool
|
10 min |
9.2 |
41.7% |
21.25 g |
Jarrylo21.25 g Jarrylo Hops |
|
Pellet |
14 |
Whirlpool
|
10 min |
7.15 |
25% |
85.05 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28.35 g |
El Dorado (Pellet) 28.35 g El Dorado (Pellet) Hops |
|
52.16 |
33.3% |
35.45 g |
Mosaic (Pellet) 35.45 g Mosaic (Pellet) Hops |
|
9.2 |
41.7% |
21.25 g |
Jarrylo (Pellet) 21.25 g Jarrylo (Pellet) Hops |
|
7.15 |
25% |
85.05 g
/ $ 0.00
|
Target Water Profile
House water
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.7 |
22.8
|
Mash volume with grains (equipment estimates 6.64 g | 26.6 qt)
|
6.92 |
27.7
|
Grain absorption losses
|
-1.9 |
-7.6
|
Remaining sparge water volume (equipment estimates 3.21 g | 12.8 qt)
|
2.45 |
9.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.76 g | 27 qt)
|
6 |
24
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.3 |
21.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Top off amount
|
0.28 |
1.1
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.15
|
32.6
|
Equipment Profile Used: |
System Default |
"Strawberry milkshake ipa" Specialty IPA: New England IPA beer recipe by Sstrawn64. All Grain, ABV 5.94%, IBU 68.5, SRM 7.04, Fermentables: (Pale 2-Row, Honey Malt, Lactose (Milk Sugar), Flaked Oats, Wheat Malt) Hops: (El Dorado, Mosaic, Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-23 02:05 UTC