Skare Kveik Blonde - Beer Recipe - Brewer's Friend

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Skare Kveik Blonde

145 calories 15 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Tuesday April 21st 2020
1.044
1.011
4.3%
20.8
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.75 lb United Kingdom - Maris Otter Pale2.75 lb Maris Otter Pale 38 3.75 39.3%
2.75 lb German - Pilsner2.75 lb Pilsner 38 1.6 39.3%
1 lb American - Vienna1 lb Vienna 35 4 14.3%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 7.1%
7 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 15 min 11.01 50%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 15 min 9.78 50%
2 oz / $ 0.00
 
Target Water Profile
Minneapolis March 2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.7 g | 26.8 qt) 7.13 28.5  
Mash volume with grains (equipment estimates 7.26 g | 29 qt) 7.69 30.7  
Grain absorption losses -0.88 -3.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.58 g | 22.3 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 4 16  
Top off amount 0.5 2  
Volume into fermentor 4.5 18  
Total: 7.13 28.5
Equipment Profile Used: System Default
"Skare Kveik Blonde" No Profile Selected beer recipe by Anonymous. BIAB, ABV 4.31%, IBU 20.79, SRM 4.1, Fermentables: (Maris Otter Pale, Pilsner, Vienna, CaraFoam) Hops: (Tettnanger, Liberty)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-21 15:36 UTC