Vienna Lager Gold Standard - Beer Recipe - Brewer's Friend

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Vienna Lager Gold Standard

58 calories 5.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.015 (recipe based estimate)
Post Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 58 calories (Per 12oz)
Carbs: 5.6 g (Per 12oz)
Created: Tuesday April 21st 2020
1.018
1.004
1.8%
144.7
2.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 lb German - Bohemian Pilsner4.1 lb Bohemian Pilsner 38 1.9 100%
4.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.75 oz Northern Brewer3.75 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 144.68 100%
3.75 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Golden State Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.65 g | 30.6 qt) 7.76 31.1  
Mash volume with grains (equipment estimates 7.98 g | 31.9 qt) 8.09 32.4  
Grain absorption losses -0.51 -2.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.89 g | 27.6 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.14 -0.6  
Post boil Volume (equipment estimates 5.25 g | 21 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6 g | 24 qt) 5.25 21  
Total: 7.76 31.1
Equipment Profile Used: System Default
 
Notes

https://byo.com/recipe/devils-backbone-brewing-co-s-vienna-lager-clone/?utm_source=Brew Your Own - Live&utm_campaign=5b3dace2ce-BYO Newsletter #113 Inactive - 4/21/20&utm_medium=email&utm_term=0_b55e7c72d8-5b3dace2ce-66442305&mc_cid=5b3dace2ce&mc_eid=7204f81156

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  • Last Updated: 2020-04-21 12:29 UTC