Blueberry wheat - Beer Recipe - Brewer's Friend

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Blueberry wheat

199 calories 16.9 g 12 oz
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Beer Stats
Method: Extract
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.129 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Sunday April 19th 2020
1.061
1.010
6.7%
0.0
3.4
n/a
64.50
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat $ 4.50 / lb
$ 13.50 		44.6 3 18.8%
6 lb Blueberry6 lb Blueberry $ 4.00 / lb
$ 24.00 		4.95 0 37.5%
3 lb Briess - LME Bavarian Wheat3 lb LME Bavarian Wheat $ 5.00 / lb
$ 15.00 		37.6 3 18.8%
3 lb Blueberry3 lb Blueberry - (late fermenter addition) $ 4.00 / lb
$ 12.00 		4.95 0 18.8%
1 lb Cane Sugar1 lb Cane Sugar 46 0 6.3%
16 lbs / $ 64.50
 
Other Ingredients
Amount Name Cost Type Use Time
0.05 oz Citric acid Flavor Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 234 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 2.76 11.1  
Volume increase from sugar/extract (early additions) 1.24 4.9  
Pre boil volume 4 16  
Boil off losses -1.5 -6  
Post boil volume 2.5 10  
Top off amount 3 12  
Going into fermentor 5.5 22  
Total: 5.76 23.1
Equipment Profile Used: System Default
"Blueberry wheat" Berliner Weisse beer recipe by Brewer #319806. Extract, ABV 6.73%, IBU 0, SRM 3.37, Fermentables: (DME Bavarian Wheat, Blueberry, LME Bavarian Wheat, Cane Sugar) Other: (Citric acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-26 01:00 UTC