Edelweiss Dunkel Weissbier
178 calories
17.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
90 min |
14.85 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Continental Ranch, Marana, Arizona
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 qt |
|
Strike |
162.4 °F |
149 °F |
75 min |
9 qt |
|
Temperature |
212 °F |
168 °F |
15 min |
4.5 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.22 |
16.9
|
Mash volume with grains
|
5.3 |
21.2
|
Grain absorption losses
|
-1.69 |
-6.8
|
Remaining sparge water volume (equipment estimates 6.01 g | 24 qt)
|
6.72 |
26.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.29 g | 33.2 qt)
|
9 |
36
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 6 g | 24 qt)
|
6.6 |
26.4
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.6 g | 26.4 qt)
|
6 |
24
|
Total:
|
10.94
|
43.8
|
Equipment Profile Used: |
System Default |
"Edelweiss Dunkel Weissbier" Dunkles Weissbier beer recipe by Brewer #216900. All Grain, ABV 5.51%, IBU 14.85, SRM 11.04, Fermentables: (Pale Ale, Wheat Malt, Caramel / Crystal 75L, CaraVienne, Honey Malt) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-24 11:42 UTC