brut ipa - Beer Recipe - Brewer's Friend

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brut ipa

138 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Thursday April 16th 2020
1.045
1.011
4.4%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Pilsen5 kg Pilsen 36 1.8 100%
5 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains (equipment estimates 12.6 L) 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 9.4 L) 7.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.7 L) 20
Boil off losses -5.7
Post boil Volume 16
Top off amount 9
Going into fermentor 25
Total: 25.9  
Equipment Profile Used: System Default
"brut ipa" American IPA beer recipe by Anonymous. All Grain, ABV 4.44%, IBU 0, SRM 3.17, Fermentables: (Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-16 08:30 UTC