brut ipa - Beer Recipe - Brewer's Friend

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brut ipa

845 calories 80.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.327 (recipe based estimate)
Post Boil Gravity: 1.409 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 845 calories (Per 330ml)
Carbs: 80.4 g (Per 330ml)
Created: Thursday April 16th 2020
1.262
1.065
25.8%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Pilsen5 kg Pilsen 36 1.8 16.7%
15 kg Belgian - Biscuit15 kg Biscuit 35 23 50%
10 kg American - CaraCrystal Wheat Malt10 kg CaraCrystal Wheat Malt 34 55 33.3%
30 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 129.3 L. Suggest reducing strike water volume to 25.6 L and adding 83.9 L sparge/top-off. 109.5
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (50.9 L). Reduce mash thickness to 1.69 L/kg or increase pre-boil volume to 78.6 L.  
Strike water volume at mash thickness of 3.7 L/kg 109.5
Mash volume with grains (equipment estimates 120.3 L) 129.3
Grain absorption losses -30
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.7 L) 20
Boil off losses -5.7
Post boil Volume 16
Top off amount 9
Going into fermentor 25
Total: 50.9  
Equipment Profile Used: System Default
"brut ipa" No Profile Selected beer recipe by Anonymous. All Grain, ABV 25.75%, IBU 0, SRM 50, Fermentables: (Pilsen, Biscuit, CaraCrystal Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-16 08:25 UTC