Modelo Cerveza
146 calories
17.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
40 min |
12.28 |
40% |
20 g |
Brewer's Gold20 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
15.36 |
40% |
10 g |
perle10 g perle Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
2.54 |
20% |
50 g
/ $ 0.00
|
Yeast
- german lager
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
131 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
23.6 |
Mash volume with grains (equipment estimates 26.5 L)
|
28.5 |
Grain absorption losses
|
-7.5 |
Remaining sparge water volume (equipment estimates 20.8 L)
|
20.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36 L)
|
36 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
30 |
Top off amount
|
2 |
Going into fermentor
|
32 |
Total:
|
44.4
|
Equipment Profile Used: |
System Default |
"Modelo Cerveza" International Pale Lager beer recipe by daftturk. All Grain, ABV 4.02%, IBU 30.18, SRM 4.94, Fermentables: (Vienna, Bohemian Pilsner, Flaked Corn) Hops: (Perle, Brewer's Gold, perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-16 14:32 UTC