Apple Cider 4.95 ABV - Beer Recipe - Brewer's Friend

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Apple Cider 4.95 ABV

112 calories 6 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 6 g (Per 330ml)
Created: Tuesday April 14th 2020
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1.038
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Fermentables
Amount Fermentable Cost PPG °L Bill %
0.38 kg Cane Sugar0.375 kg Cane Sugar 46 0 65.2%
0.20 kg Apple0.2 kg Apple 5.6 0 34.8%
0.58 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 10.2 L) 28.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.4
Pre boil volume (equipment estimates 9.7 L) 28.4
Boil off losses -5.7
Post boil Volume (equipment estimates 4 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 4
Total: 28.9  
Equipment Profile Used: System Default
"Apple Cider 4.95 ABV" No Profile Selected beer recipe by JanVdE. All Grain, ABV 4.95%, IBU 0, SRM 0, Fermentables: (Cane Sugar, Apple)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-14 09:20 UTC