Hazy Donkey - Beer Recipe - Brewer's Friend

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Hazy Donkey

403 calories 39.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 28.5 liters
Pre Boil Gravity: 1.108 (recipe based estimate)
Post Boil Gravity: 1.136 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 403 calories (Per 330ml)
Carbs: 39.1 g (Per 330ml)
Created: Sunday April 12th 2020
1.129
1.030
13.0%
71.3
4.3
n/a
7.68
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg The Swaen - Search...8 kg Search... $ 0.96 / kg
$ 7.68 		81 1.95 94.1%
500 g Flaked Oats500 g Flaked Oats 33 2.2 5.9%
8.50 kg / $ 7.68
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Citra100 g Citra Hops Pellet 11 Aroma 2 min 4.68 28.6%
100 g Mandarina Bavaria100 g Mandarina Bavaria Hops Pellet 8.5 Aroma 2 min 3.62 28.6%
100 g Columbus100 g Columbus Hops Leaf/Whole 15 Boil 45 min 62.97 28.6%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 10 days 14.3%
350 g / $ 0.00
 
Yeast
White Labs - Hefeweizen IV Ale Yeast WLP380
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Low
Optimum Temp:
19 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 314 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.5
Mash volume with grains (equipment estimates 29.6 L) 31.1
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 21 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.1 L) 36
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 28.5
Top off amount 1.5
Going into fermentor 30
Total: 45.4  
Equipment Profile Used: System Default
"Hazy Donkey" American IPA beer recipe by Brewer #112443. All Grain, ABV 12.99%, IBU 71.26, SRM 4.28, Fermentables: (Search..., Flaked Oats) Hops: (Citra, Mandarina Bavaria, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-17 16:28 UTC