Trillium IPA Pilsner malt
218 calories
20.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
42.5 |
10.5% |
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
10 min |
7 |
5.3% |
2 oz |
Denali2 oz Denali Hops |
|
Pellet |
14 |
Boil
|
2 min |
3.35 |
10.5% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
2 min |
2.64 |
10.5% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
2 min |
2.99 |
10.5% |
2 oz |
Denali2 oz Denali Hops |
|
Pellet |
14 |
Boil
|
2 min |
3.35 |
10.5% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
10.5% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
10.5% |
2 oz |
Denali2 oz Denali Hops |
|
Pellet |
14 |
Dry Hop
|
4 days |
|
10.5% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
4 days |
|
10.5% |
19 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
42.5 |
10.5% |
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
7 |
5.3% |
6 oz |
Denali (Pellet) 5.9999999862754 oz Denali (Pellet) Hops |
|
6.7 |
31.5% |
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
2.64 |
21% |
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
2.99 |
21% |
2 oz |
El Dorado (Pellet) 1.9999999954251 oz El Dorado (Pellet) Hops |
|
|
10.5% |
19 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.91 gal (55.65 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.91 gal (7.65 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.25 qt/lb
|
7.81 |
31.3
|
Mash volume with grains
|
9.81 |
39.3
|
Grain absorption losses
|
-3.13 |
-12.5
|
Remaining sparge water volume (equipment estimates 9.48 g | 37.9 qt)
|
8.56 |
34.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.91 g | 55.7 qt)
|
13 |
52
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.41 |
-1.7
|
Post boil Volume (equipment estimates 12 g | 48 qt)
|
12.3 |
49.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 12.3 g | 49.2 qt)
|
12 |
48
|
Total:
|
16.38
|
65.5
|
Equipment Profile Used: |
System Default |
"Trillium IPA Pilsner malt" American IPA beer recipe by Gabriel. All Grain, ABV 6.84%, IBU 61.85, SRM 4.07, Fermentables: (Pilsner, Flaked Oats, Carapils (Dextrine Malt), White Wheat) Hops: (Magnum, Denali, Citra, Mosaic, El Dorado) Other: (Gypsum, Epsom Salt, Calcium Chloride (dihydrate))
Last Updated and Sharing
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- Last Updated: 2020-04-11 20:11 UTC