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Awesome Recipe

205 calories 20.8 g 12 oz
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Beer Stats
Method: Extract
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.123 (recipe based estimate)
Post Boil Gravity: 1.206 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Saturday April 11th 2020
1.062
1.015
6.1%
0.0
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat 35 3 61.5%
3.50 lb American - Aromatic Malt3.5 lb Aromatic Malt 35 20 35.9%
9.50 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 2.6%
$ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 2.96 g | 11.8 qt) 2.46 9.8  
Mash volume with grains (equipment estimates 2.96 g | 11.8 qt) 2.76 11  
Grain absorption losses (steeping) -0.47 -1.9  
Volume increase from sugar/extract (early additions) 0.51 2  
Pre boil volume (equipment estimates 3 g | 12 qt) 2.5 10  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.96 23.8
Equipment Profile Used: System Default
"Awesome Recipe" Clone Beer recipe by Anonymous. Extract, ABV 6.07%, IBU 0, SRM 11.14, Fermentables: (Liquid Malt Extract - Wheat, Aromatic Malt) Steeping Grains: (Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-11 15:00 UTC