Because Why Not - Beer Recipe - Brewer's Friend

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Because Why Not

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 0.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Friday April 10th 2020
1.072
1.018
7.1%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.30 lb Briess - Brewers Malt 2-Row1.3 lb Brewers Malt 2-Row 37 1.8 100%
1.30 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.57 2.3  
Mash volume with grains 0.67 2.7  
Grain absorption losses -0.16 -0.7  
Remaining sparge water volume (equipment estimates 1.84 g | 7.4 qt) 7.34 29.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2 g | 8 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 0.5 g | 2 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 0.5 2  
Total: 7.91 31.7
Equipment Profile Used: System Default
"Because Why Not" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 7.1%, IBU 0, SRM 4.3, Fermentables: (Brewers Malt 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-10 23:08 UTC