Awesome Recipe
185 calories
19.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.60 kg |
Belgian - Pilsner4.6 kg Pilsner |
|
37 |
1.6 |
100% |
4.60 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Amarillo20 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
23.36 |
100% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Amarillo (Leaf/Whole) 20 g Amarillo (Leaf/Whole) Hops |
|
23.36 |
100% |
20 g
/ $ 0.00
|
Target Water Profile
Dortmund (historic)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.6 L |
|
Strike |
73.6 °C |
-- |
-- |
6.8 L |
|
Temperature |
100 °C |
77 °C |
5 min |
16 L |
|
Sparge |
79 °C |
77 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.7 L/kg
|
12.4 |
Mash volume with grains
|
15.5 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume
|
21.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.8 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume (equipment estimates 22.6 L)
|
19 |
Estimated amount in fermentor
|
19 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Witbier beer recipe by maluethi. All Grain, ABV 5.52%, IBU 23.36, SRM 3.34, Fermentables: (Pilsner) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-10 13:09 UTC