6/7/2020 8:22 PM over 4 years ago
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+0 |
Pre-Boil Gravity |
1.036
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6.4 Gallons |
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6/7/2020 8:25 PM over 4 years ago
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6/7/2020 8:25 PM over 4 years ago
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+0 |
Other |
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6/7/2020 10:56 PM over 4 years ago
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Strike water was 163 measured 160 at the top of the mash after stirring in grain. Held at 159 on RB. Swings between 155 and 163 when I had the 1000W element on. Switching to the 500W element kept from overshooting 159 but still dips to 155 and then some time to catch up. Recirc + occasional stirring and I just about had expected mash conversion at 70% BH efficiency, although the mash also ran long (close to 2 hrs) |
6/7/2020 10:56 PM over 4 years ago
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+0 |
Boil Complete |
1.038
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5.9 Gallons |
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6/9/2020 3:15 AM over 4 years ago
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6/7/2020 11:00 PM over 4 years ago
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+0 |
Brew Day Complete |
1.038
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5.5 Gallons |
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6/9/2020 3:17 AM over 4 years ago
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6/9/2020 3:16 AM over 4 years ago
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+2 |
Other |
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6/9/2020 3:17 AM over 4 years ago
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pitched 1318 harvested from ne roggenbier overbuilt starter. Lots of activity inside 24hr. |
6/10/2020 7:34 PM over 4 years ago
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+3 |
Sample |
1.017
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6/10/2020 7:34 PM over 4 years ago
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6/16/2020 1:44 AM over 4 years ago
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+9 |
Fermentation Complete |
1.015
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6/16/2020 1:55 AM over 4 years ago
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6/27/2020 4:38 AM over 4 years ago
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+20 |
Tasting Note |
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6/27/2020 4:38 AM over 4 years ago
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Lots of malt aroma but thin, watery, harsh. Do not love this. |
7/17/2020 2:04 AM over 4 years ago
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+40 |
Tasting Note |
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7/17/2020 2:05 AM over 4 years ago
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Smoothed out a bit but I think it's just too much specialty malts (brown malt?) |
10/30/2020 4:33 AM over 4 years ago
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+145 |
Tasting Note |
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10/30/2020 4:33 AM over 4 years ago
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I really haven't been hitting this but it's kind of all right at the moment. Or I'm drunk. I think next time less brown malt. There's this kind of acrid thing on the back end I don't love. I might keep this around a while longer though, I thought I'd end up dumping it |