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Awesome Recipe

55 calories 5.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Post Boil Gravity: 1.165 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 55 calories (Per 12oz)
Carbs: 5.4 g (Per 12oz)
Created: Wednesday April 8th 2020
1.017
1.004
1.6%
0.0
1.1
5.0
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Coopers - Lager kit3 lb Lager kit 35 4 23.1%
10 lb Dingemans - Dingemans De Husked Roasted Barley (525°L)10 lb Dingemans De Husked Roasted Barley (525°L) 30 0 76.9%
13 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Epsom Salt Water Agt Mash 1 hr.
15 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
21424
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.38 17.5  
Mash volume with grains (equipment estimates -12.83 g | -51.3 qt) 5.18 20.7  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 0.37 g | 1.5 qt) 16.87 67.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.25 1  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 20 80  
Boil off losses -1.5 -6  
Post boil Volume 2 8  
Top off amount 18 72  
Going into fermentor 20 80  
Total: 21.25 85
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by K a M a L. All Grain, ABV 1.62%, IBU 0, SRM 1.05, Fermentables: (Lager kit, Dingemans De Husked Roasted Barley (525°L)) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-08 21:03 UTC