Social Distancing IPA
70 calories
7.4 g
330 ml
Yeast
Fermentis - Safale - American Ale Yeast US-56
|
Amount:
|
5 Each |
Cost:
|
$ 20.00 / each
$ 100.00 |
Attenuation (avg):
|
72%
|
Flocculation:
|
Medium |
Optimum Temp:
|
15 - 24 °C |
Starter:
|
No |
Fermentation Temp:
|
21 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
47 B cells required
|
|
$ 100.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.32 L |
|
|
162 °C |
152 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
3.6 |
Mash volume with grains (equipment estimates 4.7 L)
|
5.2 |
Grain absorption losses
|
-2.4 |
Remaining sparge water volume (equipment estimates 27.9 L)
|
28.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.2 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
22.5 |
Top off amount
|
0.5 |
Going into fermentor
|
23 |
Total:
|
31.8
|
Equipment Profile Used: |
System Default |
"Social Distancing IPA" Specialty IPA: New England IPA beer recipe by Herecomesthetun. All Grain, ABV 2.22%, IBU 0, SRM 12.89, Fermentables: (Flaked White Wheat, BEST Black Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-19 21:42 UTC