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ella brew

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Wednesday April 8th 2020
1.051
1.013
5.0%
52.5
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg New Zealand - Organic Pilsner5.4 kg Organic Pilsner 37.9 1.59 100%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Vic Secret20 g Vic Secret Hops Pellet 19 Boil 60 min 40.96 40%
20 g Ella20 g Ella Hops Pellet 14.8 Boil 10 min 11.57 40%
10 g Ella10 g Ella Hops Pellet 14.8 Boil 0 min 20%
50 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.7
Mash volume with grains (equipment estimates 22.9 L) 23.3
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 17.1 L) 15
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.6 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 24.6
Top off amount 0.4
Going into fermentor 25
Total: 34.7  
Equipment Profile Used: System Default
"ella brew" English IPA beer recipe by Anonymous. All Grain, ABV 5.04%, IBU 52.53, SRM 3.07, Fermentables: (Organic Pilsner) Hops: (Vic Secret, Ella)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-08 03:31 UTC