Saison Dupont Clone - Beer Recipe - Brewer's Friend

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Saison Dupont Clone

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Sunday April 5th 2020
1.048
1.012
4.7%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pilsner11 lb Pilsner 37 1.8 72.1%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 3.3%
0.50 lb American - Vienna0.5 lb Vienna 35 4 3.3%
0.25 lb Briess - Bonlander Munich0.25 lb Bonlander Munich 36 10 1.6%
3 lb Kiwi3 lb Kiwi 5.75 0 19.7%
15.25 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 lb Oregon Fruit - Red Raspberry Other Boil 10 min.
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.59 18.4  
Mash volume with grains (equipment estimates 4.57 g | 18.3 qt) 5.57 22.3  
Grain absorption losses -1.53 -6.1  
Remaining sparge water volume 3.35 13.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.34 1.4  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Top off amount 1 4  
Going into fermentor 6 24  
Total: 7.94 31.8
Equipment Profile Used: System Default
"Saison Dupont Clone" Saison beer recipe by adamwbolton. All Grain, ABV 4.74%, IBU 0, SRM 3.99, Fermentables: (Pilsner, Wheat, Vienna, Bonlander Munich, Kiwi) Other: (Red Raspberry)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-05 23:00 UTC