#7 Single Hop Purdy Series 1lb: Legacy Juicy DDH Hazy Pale Ale
226 calories
24 g
22 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Legacy2 oz Legacy Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
51.19 |
12.5% |
1 oz |
legacy1 oz legacy Hops |
|
Pellet |
8.4 |
Boil
|
15 min |
12.7 |
6.3% |
4 oz |
legacy4 oz legacy Hops |
|
Pellet |
8.4 |
Boil
|
3 min |
12.73 |
25% |
9 oz |
legacy9 oz legacy Hops |
|
Pellet |
8.4 |
Dry Hop
|
3 days |
|
56.3% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 oz |
Legacy (Pellet) 15.999999963401 oz Legacy (Pellet) Hops |
|
76.62 |
100.1% |
16 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6 |
24
|
Mash volume with grains
|
7.28 |
29.1
|
Grain absorption losses
|
-2 |
-8
|
Remaining sparge water volume
|
3.75 |
15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.76 g | 31.1 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.26 |
-1.1
|
Post boil volume (equipment estimates 5.74 g | 23 qt)
|
6 |
24
|
Estimated amount in fermentor
|
6 |
24
|
Total:
|
9.75
|
39
|
Equipment Profile Used: |
System Default |
"#7 Single Hop Purdy Series 1lb: Legacy Juicy DDH Hazy Pale Ale" American Pale Ale beer recipe by Richard. All Grain, ABV 6.59%, IBU 76.62, SRM 4.69, Fermentables: (Pale 2-Row, Finest Pale Ale Golden Promise) Hops: (Legacy, legacy) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-01 22:37 UTC
- Snapshot Created: 2020-04-05 16:57 UTC