Cali Lager - Beer Recipe - Brewer's Friend

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Cali Lager

147 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Sunday April 5th 2020
1.048
1.012
4.7%
36.9
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Crisp Malting - Finest Maris Otter1.5 kg Finest Maris Otter 38 3 71.4%
0.30 kg German - Vienna0.3 kg Vienna 37 4 14.3%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 14.3%
2.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Yakima Valley Hops - Perle12 g Perle Hops Pellet 5.7 Boil 60 min 26.57 42.9%
10 g Cascade10 g Cascade Hops Pellet 5.1 Boil 10 min 7.18 35.7%
6 g pb6 g pb Hops Pellet 12.1 Whirlpool at 92 °C 0 min 3.18 21.4%
28 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 16.8 L) 17
Mash volume with grains (equipment estimates 18.2 L) 18.4
Grain absorption losses -2.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.8 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8
Hops absorption losses (whirlpool, hop stand) -0
Top off amount 0
Volume into fermentor 8
Total: 17  
Equipment Profile Used: System Default
"Cali Lager" No Profile Selected beer recipe by Brewer #316166. BIAB, ABV 4.73%, IBU 36.94, SRM 5.46, Fermentables: (Finest Maris Otter, Vienna, Flaked Oats) Hops: (Perle, Cascade, pb)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-05 12:51 UTC