Amorita’s Braggot - Beer Recipe - Brewer's Friend

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Amorita’s Braggot

174 calories 16.4 g 12 oz
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Beer Stats
Method: Extract
Style: Braggot
Boil Time: 60 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.138 (recipe based estimate)
Post Boil Gravity: 1.138 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Saturday April 4th 2020
1.053
1.011
5.6%
0.0
27.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Honey - Sweet Clover12 lb Honey - Sweet Clover 35 0 60%
12 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Special B8 lb Special B 34 115 40%
$ 0.00
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
68 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 226 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.48 g | 25.9 qt) 4.98 19.9  
Mash volume with grains (equipment estimates 6.48 g | 25.9 qt) 5.62 22.5  
Grain absorption losses (steeping) -1 -4  
Volume increase from sugar/extract (early additions) 1.02 4.1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5 20  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Top off amount 8 32  
Going into fermentor 13 52  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 12.98 51.9
Equipment Profile Used: System Default
"Amorita’s Braggot" Braggot beer recipe by MrFancyPlants. Extract, ABV 5.55%, IBU 0, SRM 27.71, Fermentables: (Honey - Sweet Clover) Steeping Grains: (Special B)
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  • Last Updated: 2022-01-08 02:37 UTC