Tripel the Corona
265 calories
25.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
17.41 |
16.7% |
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Leaf/Whole |
13 |
Boil
|
30 min |
12.16 |
16.7% |
1 oz |
Liberty1 oz Liberty Hops |
|
Leaf/Whole |
5.1 |
Boil
|
15 min |
6.16 |
33.3% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
2.7 |
Boil
|
5 min |
0.72 |
16.7% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Leaf/Whole |
2.7 |
Boil
|
0 min |
|
16.7% |
3 oz
/ $ 0.00
|
Priming
Method: co2
Temp: 35 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Fort Worth, TX - 2016 Water Quality Report (AVG)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 5.06 g | 20.2 qt)
|
4.45 |
17.8
|
Mash volume with grains (equipment estimates 5.06 g | 20.2 qt)
|
4.55 |
18.2
|
Grain absorption losses (steeping)
|
-0.16 |
-0.7
|
Volume increase from sugar/extract (early additions)
|
0.72 |
2.9
|
Pre boil volume (equipment estimates 5.61 g | 22.5 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
4 |
16
|
Top off amount
|
1 |
4
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
5.45
|
21.8
|
Equipment Profile Used: |
System Default |
"Tripel the Corona" Belgian Tripel beer recipe by MattAgBQ93. Extract, ABV 8.26%, IBU 36.45, SRM 4.61, Fermentables: (Dry Malt Extract - Pilsen, Dry Malt Extract - Extra Light, Belgian Candi Sugar - Clear/Blond (0L)) Steeping Grains: (Victory, Abbey Malt, Maris Otter Pale) Hops: (Magnum, Liberty, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-03 23:21 UTC