Kveik IPA - Beer Recipe - Brewer's Friend

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Kveik IPA

208 calories 18.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 68% (brew house)
Source: TonyTheBrew
Calories: 208 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Thursday April 2nd 2020
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OG: 1.071 FG: 1.019 ABV: 6.9% IBU: 0

1.068
1.012
7.4%
0.0
5.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Weyermann - Pale Ale6 kg Pale Ale 39 2.3 85.7%
0.50 kg Weyermann - Munich Type I0.5 kg Munich Type I 38 6 7.1%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 7.1%
7 kg / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
6 ml Phosphoric acid Water Agt Mash 0 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 134 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 220       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
44 5 4 5 24 126.3
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Strike 20 °C 65 °C --
12 L Sparge 78 °C -- --
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 48.52 L. Suggest reducing initial strike volume to 40.78 L and adding 3.12 L sparge/top-off. 43.9
Strike water volume (equipment estimates 36.6 L) 43.9
Mash volume with grains (equipment estimates 41.2 L) 48.5
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 36
Boil off losses -5.7
Post boil Volume (equipment estimates 23 L) 30
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 30 L) 23
Total: 43.9  
Equipment Profile Used: System Default
"Kveik IPA" American IPA beer recipe by TonyTheBrew. BIAB, ABV 7.4%, IBU 0, SRM 5.38, Fermentables: (Pale Ale, Munich Type I, Flaked Oats) Other: (Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2020-08-31 09:32 UTC