Raisin - Beer Recipe - Brewer's Friend

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Raisin

140 calories 12.8 g 330 ml
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Beer Stats
Method: Partial Mash
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Thursday April 2nd 2020
1.046
1.009
4.8%
20.8
20.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Liquid Malt Extract - Amber1 kg Liquid Malt Extract - Amber 35 10 31.3%
0.20 kg United Kingdom - Chocolate0.2 kg Chocolate 34 425 6.3%
2 kg Raisins (dried)2 kg Raisins (dried) 29.25 0 62.5%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Challenger10 g Challenger Hops Leaf/Whole 8.5 Boil 60 min 11.78 50%
10 g Challenger10 g Challenger Hops Leaf/Whole 8.5 Boil 30 min 9.05 50%
20 g / $ 0.00
 
Yeast
Mangrove Jack - British Ale Yeast M07
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 72 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Batch Sparge 65 °C 65 °C 60 min
Quick Water Requirements
Water Liters
Water added to kettle 18.9
Mash volume with grains 19
Grain absorption losses (steep / mash) -0.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 2.2
Pre boil volume (equipment estimates 23.8 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 14.2 L) 18
Estimated amount in fermentor 18
Total: 18.9  
Equipment Profile Used: System Default
"Raisin" Sweet Stout beer recipe by Trapdoorberk. Partial Mash, ABV 4.84%, IBU 20.84, SRM 20.02, Fermentables: (Liquid Malt Extract - Amber, Chocolate, Raisins (dried)) Hops: (Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-02 10:48 UTC