Saaz Golden Ale
153 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
5.09 |
22.2% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.79 |
33.3% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.02 |
22.2% |
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
40 min |
15.09 |
22.2% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Saaz (Pellet) 70 g Saaz (Pellet) Hops |
|
9.9 |
77.7% |
20 g |
Chinook (Leaf/Whole) 20 g Chinook (Leaf/Whole) Hops |
|
15.09 |
22.2% |
90 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 49.01 L. Suggest reducing initial strike volume to 40.19 L and adding 3.61 L sparge/top-off.
|
43.8 |
Strike water volume (equipment estimates 44 L)
|
43.8 |
Mash volume with grains (equipment estimates 49.2 L)
|
49 |
Grain absorption losses
|
-7.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 35.2 L)
|
35 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
29 |
Top off amount
|
6 |
Volume into fermentor
|
35 |
Total:
|
43.8
|
Equipment Profile Used: |
System Default |
"Saaz Golden Ale" American Pale Ale beer recipe by viskidoktoru. BIAB, ABV 4.89%, IBU 24.99, SRM 5.15, Fermentables: (Pilsner, Pale 2-Row, Munich Type I, Caramel / Crystal 30L) Hops: (Saaz, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-01 12:32 UTC