Simcoelicious
176 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Southern Cross20 g Southern Cross Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
30.71 |
7.4% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
20 min |
18.89 |
7.4% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
9.33 |
11.1% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 80 °C
|
20 min |
18.93 |
37% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
37% |
270 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
70 °C |
66 °C |
75 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 33.5 L)
|
33.1 |
Mash volume with grains (equipment estimates 36.9 L)
|
36.5 |
Grain absorption losses
|
-5.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.4 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume (equipment estimates 21.3 L)
|
23 |
Hops absorption losses (whirlpool, hop stand)
|
-0.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 22.5 L)
|
20.8 |
Total:
|
33.1
|
Equipment Profile Used: |
System Default |
"Simcoelicious" American IPA beer recipe by Anonymous. BIAB, ABV 6.29%, IBU 77.86, SRM 6.43, Fermentables: (American Ale Malt, Wheat Malt, Munich Malt, Light Crystal Malt, Sour Grapes Malt) Hops: (Southern Cross, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-01 06:24 UTC