White Labs - Sweet Mead/Wine Yeast WLP720 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Boil water added to kettle (equipment estimates 0.1 L) | 9 |
Volume increase from sugar/extract (early additions) | 2.4 |
Pre boil volume (equipment estimates 2.5 L) | 11.4 |
Boil off losses | |
Post boil volume (equipment estimates 2.5 L) | 9.1 |
Going into fermentor (equipment estimates 9.1 L) | 2.5 |
Total: | 9 |
Equipment Profile Used: | System Default |