Clockwork Orange
124 calories
10.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Simcoe6 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
70 min |
11.23 |
3% |
2 g |
Citra2 g Citra Hops |
|
Pellet |
11 |
Boil
|
70 min |
3.24 |
1% |
2 g |
Simcoe2 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
1.31 |
1% |
2 g |
Citra2 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
1.14 |
1% |
5 g |
Ahtanum5 g Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
1.55 |
2.5% |
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
13 |
Boil
|
10 min |
3.36 |
2.5% |
3 g |
Chinook3 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
1.5% |
18 g |
Simcoe18 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
9% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
2.5% |
8 g |
Mosaic8 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
4% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
6.55 |
12.6% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
7.44 |
12.6% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
2 days |
12.1 |
20.1% |
15 g |
Ahtanum15 g Ahtanum Hops |
|
Pellet |
6 |
Dry Hop
|
2 days |
2.14 |
7.5% |
19 g |
Chinook19 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
2 days |
5.88 |
9.5% |
4 g |
Amarillo4 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
2 days |
0.82 |
2% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
2 days |
2.5 |
7.5% |
199 g
/ £ 0.00
|
Priming
Method: sucrose
Amount: 87.2 g
Temp: 20 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.8 L |
|
Sparge |
67 °C |
67 °C |
45 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
66 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
11.8 |
Mash volume with grains
|
14.4 |
Grain absorption losses
|
-3.9 |
Remaining sparge water volume
|
21.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.9 L)
|
28.5 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 21.6 L)
|
21 |
Estimated amount in fermentor
|
21 |
Total:
|
33.3
|
Equipment Profile Used: |
System Default |
"Clockwork Orange" American IPA beer recipe by Brewdog. All Grain, ABV 4.43%, IBU 59.27, SRM 5.63, Fermentables: (Pale 2-Row, Cara Malt, Crystal 15L) Hops: (Simcoe, Citra, Ahtanum, Chinook, Mosaic, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-31 19:29 UTC