Awesome Recipe
340 calories
38.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
60 min |
59.56 |
60% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.97 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Simcoe (Leaf/Whole) 1.4999999965689 oz Simcoe (Leaf/Whole) Hops |
|
59.56 |
60% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
5.97 |
40% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.21 |
24.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 3.09 g | 12.4 qt)
|
4 |
16
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.59 g | 26.4 qt)
|
7.5 |
30
|
Volume increase from sugar/extract (late additions)
|
0.5 |
2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6.5 |
26
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.5 g | 26 qt)
|
5.5 |
22
|
Total:
|
9.25
|
37
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Imperial Stout beer recipe by Anonymous. All Grain, ABV 9.42%, IBU 65.53, SRM 39, Fermentables: (Maris Otter Pale, CaraMunich I, Chocolate, Flaked Oats, Carafa II, Dry Malt Extract - Pilsen, Lactose (Milk Sugar), Cane Sugar) Hops: (Simcoe, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-31 04:41 UTC