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Awesome Recipe

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 120 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 39 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Tuesday March 31st 2020
1.051
1.013
5.1%
0.0
34.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 kg American - Pale 2-Row7.2 kg Pale 2-Row 37 1.8 79.1%
0.70 kg German - Dark Munich0.7 kg Dark Munich 36 10 7.7%
0.20 kg New Zealand - Roast Barley0.2 kg Roast Barley 32.7 736.04 2.2%
0.20 kg New Zealand - Light Chocolate Malt0.2 kg Light Chocolate Malt 32.7 456.85 2.2%
0.20 kg German - Carafa III0.2 kg Carafa III 32 535 2.2%
0.20 kg German - CaraMunich III0.2 kg CaraMunich III 34 57 2.2%
0.20 kg German - CaraAroma0.2 kg CaraAroma 34 130 2.2%
0.20 kg Rolled Oats0.2 kg Rolled Oats 33 2.2 2.2%
9.10 kg / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 33.2
Mash volume with grains (equipment estimates 35.2 L) 39.2
Grain absorption losses -9.1
Remaining sparge water volume (equipment estimates 19.2 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42.4 L) 39
Boil off losses -11.4
Post boil Volume 31
Top off amount 4
Going into fermentor 35
Total: 49  
Equipment Profile Used: System Default
"Awesome Recipe" Imperial Stout beer recipe by Anonymous. All Grain, ABV 5.05%, IBU 0, SRM 34.2, Fermentables: (Pale 2-Row, Dark Munich, Roast Barley, Light Chocolate Malt, Carafa III, CaraMunich III, CaraAroma, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-31 02:39 UTC