Amber Lager - Beer Recipe - Brewer's Friend

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Amber Lager

205 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Monday March 30th 2020
1.062
1.015
6.3%
46.1
15.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Vienna6 lb Vienna 35 4 46.2%
5 lb Munich - Light 10L5 lb Munich - Light 10L 33 10 38.5%
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 7.7%
1 lb German - Melanoidin1 lb Melanoidin 37 25 7.7%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 14.4 66.7%
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 31.72 33.3%
3 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.88 gal Strike 164 °F 152 °F 60 min
3.61 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.88 19.5  
Mash volume with grains 5.92 23.7  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 3.61 g | 14.5 qt) 3.5 14  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.38 33.5
Equipment Profile Used: System Default
"Amber Lager" Vienna Lager beer recipe by BulesBrosBrewery. All Grain, ABV 6.25%, IBU 46.12, SRM 15.8, Fermentables: (Vienna, Munich - Light 10L, CaraMunich III, Melanoidin) Hops: (Hallertau Mittelfruh, Perle)
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  • Last Updated: 2020-09-02 19:28 UTC