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Awesome Recipe

228 calories 22.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Sunday March 29th 2020
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OG: 1.075 FG: 1.020 ABV: 7.3% IBU: 0

1.069
1.016
7.0%
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4.9
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb German - Pilsner9.25 lb Pilsner 38 1.6 67.5%
2.10 lb German - Wheat Malt2.1 lb Wheat Malt 37 2 15.3%
1.10 lb Flaked Oats1.1 lb Flaked Oats 33 2.2 8%
7 oz Corn Sugar - Dextrose7 oz Corn Sugar - Dextrose 42 0.5 3.2%
5 oz Rice Hulls5 oz Rice Hulls 0 0 2.3%
6 oz Canadian - Honey Malt6 oz Honey Malt 37 25 2.7%
2 oz German - Acidulated Malt2 oz Acidulated Malt 27 3.4 0.9%
219.20 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.8 23.2  
Mash volume with grains 6.86 27.5  
Grain absorption losses -1.66 -6.6  
Remaining sparge water volume (equipment estimates 3.07 g | 12.3 qt) 2.57 10.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.03 0.1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.37 33.5
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 7.03%, IBU 0, SRM 4.93, Fermentables: (Pilsner, Wheat Malt, Flaked Oats, Corn Sugar - Dextrose, Rice Hulls, Honey Malt, Acidulated Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-29 12:28 UTC