Rona Raspberry IPA
220 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
27.43 |
7.7% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
5 min |
10.15 |
15.4% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
30 min |
3.06 |
7.7% |
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
5.34 |
7.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
30 min |
3.92 |
7.7% |
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
6 |
Whirlpool
|
30 min |
2.14 |
7.7% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Whirlpool
|
30 min |
3.03 |
7.7% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
7.7% |
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
7.7% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
7.7% |
0.50 oz |
Lemondrop0.5 oz Lemondrop Hops |
|
Pellet |
6 |
Dry Hop
|
7 days |
|
7.7% |
0.50 oz |
Mandarina Bavaria0.5 oz Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Dry Hop
|
7 days |
|
7.7% |
6.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 lb |
Oregon Fruit - Red Raspberry
|
|
Other |
Secondary |
7 days |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 4.59 g | 18.4 qt)
|
4.62 |
18.5
|
Mash volume with grains (equipment estimates 4.59 g | 18.4 qt)
|
4.76 |
19
|
Grain absorption losses (steeping)
|
-0.21 |
-0.8
|
Volume increase from sugar/extract (early additions)
|
0.59 |
2.4
|
Pre boil volume (equipment estimates 4.97 g | 19.9 qt)
|
5 |
20
|
Volume increase from sugar/extract (late additions)
|
0.08 |
0.3
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil volume
|
3.5 |
14
|
Hops absorption losses (whirlpool, hop stand)
|
-0.09 |
-0.4
|
Top off amount
|
1.59 |
6.4
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.21
|
24.9
|
Equipment Profile Used: |
System Default |
"Rona Raspberry IPA" American IPA beer recipe by CameronScott. Extract, ABV 7.25%, IBU 55.06, SRM 6.21, Fermentables: (Liquid Malt Extract - Extra Light, Liquid Malt Extract - Wheat, Honey) Steeping Grains: (Crystal Malt 50, Honey Malt, Harraways Flaked Wheat, American - Oats) Hops: (Mosaic, Galaxy, Amarillo, Azacca, Citra, Lemondrop, Mandarina Bavaria) Other: (Red Raspberry)
Last Updated and Sharing
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- Last Updated: 2020-03-29 06:05 UTC