Quarantine Sink
159 calories
17.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Summit1 oz Summit Hops |
|
Pellet |
16 |
Boil
|
60 min |
39.56 |
14.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
10.1 |
Boil
|
10 min |
9.05 |
14.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
0.28 |
14.3% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
11.2 |
Boil
|
0 min |
|
14.3% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
7.5 |
Whirlpool at 170 °F
|
15 min |
1.48 |
7.1% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.9 |
Whirlpool at 170 °F
|
15 min |
2.55 |
7.1% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
28.6% |
7 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Summit (Pellet) 0.99999999771257 oz Summit (Pellet) Hops |
|
39.56 |
14.3% |
1 oz |
Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
|
9.05 |
14.3% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
0.28 |
28.6% |
0.50 oz |
Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops |
|
1.48 |
7.1% |
0.50 oz |
Mosaic (Pellet) 0.49999999885628 oz Mosaic (Pellet) Hops |
|
2.55 |
7.1% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
|
28.6% |
7 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 2.86 g | 11.4 qt)
|
2.71 |
10.8
|
Mash volume with grains (equipment estimates 2.86 g | 11.4 qt)
|
2.84 |
11.4
|
Grain absorption losses (steeping)
|
-0.2 |
-0.8
|
Volume increase from sugar/extract (early additions)
|
0.49 |
2
|
Pre boil volume (equipment estimates 3.15 g | 12.6 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil volume
|
1.5 |
6
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
Top off amount
|
4.04 |
16.2
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.75
|
27
|
Equipment Profile Used: |
System Default |
"Quarantine Sink" Specialty IPA: Black IPA beer recipe by jsterken. Extract, ABV 4.37%, IBU 52.92, SRM 26.52, Fermentables: (LME Golden Light) Steeping Grains: (Black Patent, Carapils (Dextrine Malt), Caramel / Crystal 20L, Bonlander Munich Malt 10L) Hops: (Summit, Mosaic, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-04 03:41 UTC