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Awesome Recipe

146 calories 13.8 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 16.8 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Sunday March 29th 2020
1.048
1.010
4.9%
0.0
5.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Gladfield - American Ale Malt2.5 kg American Ale Malt 37.3 2.54 69%
0.50 kg Gladfield - Munich Malt0.5 kg Munich Malt 36.8 7.87 13.8%
0.13 kg German - Acidulated Malt0.125 kg Acidulated Malt 27 3.4 3.4%
0.25 kg Cane Sugar0.25 kg Cane Sugar - (late boil kettle addition) 46 0 6.9%
0.25 kg Rolled Oats0.25 kg Rolled Oats 33 2.2 6.9%
3.63 kg / $ 0.00
 
Target Water Profile
Ardmore A Block - Auckland Water Report 2016-2017
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 25.8 L) 24.3
Mash volume with grains (equipment estimates 28 L) 26.5
Grain absorption losses -3.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.5 L) 20
Volume increase from sugar/extract (late additions) 0.2
Boil off losses -5.7
Post boil Volume (equipment estimates 16 L) 16.8
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 16.8 L) 16
Total: 24.3  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #114834. BIAB, ABV 4.87%, IBU 0, SRM 5.02, Fermentables: (American Ale Malt, Munich Malt, Acidulated Malt, Cane Sugar, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-29 03:36 UTC