Awesome Recipe
174 calories
21.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
3.50 lb |
Dry Malt Extract - Light3.5 lb Dry Malt Extract - Light |
|
42 |
9.18 |
46.7% |
3.50 lbs / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
4 lb |
German - Vienna4 lb Vienna |
|
37 |
4 |
53.3% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Azacca3 oz Azacca Hops |
|
Pellet |
15 |
Aroma at 212 °F
|
3 min |
18.67 |
100% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Azacca (Pellet) 2.9999999931377 oz Azacca (Pellet) Hops |
|
18.67 |
100% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Steeping |
152 °F |
156 °F |
30 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 4.34 g | 17.4 qt)
|
4.23 |
16.9
|
Mash volume with grains (equipment estimates 4.34 g | 17.4 qt)
|
4.55 |
18.2
|
Grain absorption losses (steeping)
|
-0.5 |
-2
|
Volume increase from sugar/extract (early additions)
|
0.27 |
1.1
|
Pre boil volume (equipment estimates 4.11 g | 16.5 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
2.5 |
10
|
Top off amount
|
2.5 |
10
|
Going into fermentor
|
5 |
20
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
6.73
|
26.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Blonde Ale beer recipe by carrie416. Extract, ABV 4.44%, IBU 18.67, SRM 10.05, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Vienna) Hops: (Azacca)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-29 18:24 UTC