GMC Whirly Boi Kviek NEIPA - Beer Recipe - Brewer's Friend

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GMC Whirly Boi Kviek NEIPA

191 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Zesty Pellicle Brewing Co
Calories: 191 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Friday March 27th 2020
1.058
1.012
6.1%
52.6
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pilsner14 lb Pilsner 37 1.8 87.5%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 12.5%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Galaxy2.5 oz Galaxy Hops Pellet 14.25 Whirlpool at 180 °F 20 min 14.37 23.8%
4.50 oz Mosaic4.5 oz Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 20 min 22.69 42.9%
3.50 oz Citra3.5 oz Citra Hops Pellet 11 Whirlpool at 180 °F 20 min 15.53 33.3%
10.50 oz / 0.00
 
Yeast
Escarpment Labs - Voss Kveik
Amount:
1 Each
Cost:
Attenuation (custom):
79%
Flocculation:
High
Optimum Temp:
77 - 107 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6 24  
Mash volume with grains (equipment estimates 6.89 g | 27.5 qt) 7.28 29.1  
Grain absorption losses -2 -8  
Remaining sparge water volume (equipment estimates 4.25 g | 17 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8 g | 32 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.39 -1.6  
Top off amount 0.39 1.6  
Going into fermentor 6.5 26  
Total: 9.75 39
Equipment Profile Used: System Default
"GMC Whirly Boi Kviek NEIPA" No Profile Selected beer recipe by Zesty Pellicle Brewing Co. All Grain, ABV 6.06%, IBU 52.58, SRM 4.22, Fermentables: (Pilsner, Flaked Oats) Hops: (Galaxy, Mosaic, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-28 05:03 UTC