Dirty Blonde Ale KJ Version - Beer Recipe - Brewer's Friend

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Dirty Blonde Ale KJ Version

Created: Thursday March 26th 2020
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147 calories 12.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.4 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 12.9 g (Per 12oz)
1.045
1.008
4.9%
14.4
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Canadian - Pale 2-Row8 lb Pale 2-Row 36 1.75 87%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 10.9%
0.20 lb German - Acidulated Malt0.2 lb Acidulated Malt 27 3.4 2.2%
9.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 20 min 7.92 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 15 min 6.49 33.3%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 3 days 33.3%
3 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Robobrew Mash In Strike 152 °F 152 °F 60 min
1.5 gal Sparge 170 °F 170 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.38 g | 33.5 qt) 7.4 29.6  
Mash volume with grains (equipment estimates 9.11 g | 36.4 qt) 8.14 32.5  
Grain absorption losses -1.15 -4.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.98 g | 27.9 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.4 21.6  
Top off amount 0.1 0.4  
Volume into fermentor 5.5 22  
Total: 7.4 29.6
Equipment Profile Used: System Default
"Dirty Blonde Ale KJ Version" American Pale Ale beer recipe by Murf10. BIAB, ABV 4.86%, IBU 14.41, SRM 5.79, Fermentables: (Pale 2-Row, Honey Malt, Acidulated Malt) Hops: (Saaz, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-26 16:56 UTC