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Awesome Recipe

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 31 liters
Post Boil Size: 27 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday March 25th 2020
1.044
1.011
4.4%
21.3
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Aroma 90 min 21.31 100%
30 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Strike 71 °C 62 °C 45 min
Temperature 62 °C 67 °C 45 min
10 L Batch Sparge 71 °C 67 °C 30 min
10 L Sparge 71 °C 67 °C 30 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg 10
Mash volume with grains 13.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 28.8 L) 26.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.9 L) 31
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 27
Going into fermentor 27
Total: 36.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.39%, IBU 21.31, SRM 4.98, Fermentables: (Maris Otter Pale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-25 18:55 UTC