Mosaic Pale Ale - Beer Recipe - Brewer's Friend

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Mosaic Pale Ale

154 calories 16.3 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday March 24th 2020
1.050
1.013
4.9%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg New Zealand - Wheat Malt1 kg Wheat Malt 35.4 2.13 20%
4 kg New Zealand - Pilsner Malt4 kg Pilsner Malt 37.3 1.93 80%
5 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.6 L) 20.9
Mash volume with grains (equipment estimates 23.9 L) 24.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.7 L) 15
Boil off losses -5.7
Post boil Volume 9
Top off amount 11
Volume into fermentor 20
Total: 20.9  
Equipment Profile Used: System Default
"Mosaic Pale Ale" No Profile Selected beer recipe by ausieMoose. BIAB, ABV 4.93%, IBU 0, SRM 3.93, Fermentables: (Wheat Malt, Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-24 03:30 UTC