Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

196 calories 9.3 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 196 calories (Per 330ml)
Carbs: 9.3 g (Per 330ml)
Created: Monday March 23rd 2020
1.066
1.000
8.7%
52.3
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg New Zealand - American Ale Malt5 kg American Ale Malt 37.3 2.54 83.3%
1 kg New Zealand - Malted Rye1 kg Malted Rye 40.2 3 16.7%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g raka15 g raka Hops Pellet 10.5 Boil 60 min 19.46 33.3%
30 g nels30 g nels Hops Leaf/Whole 12.7 Boil 30 min 32.88 66.7%
45 g / 0.00
 
Yeast
- custom
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.8 L) 31.9
Mash volume with grains (equipment estimates 35.8 L) 35.9
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 19
Top off amount 1
Volume into fermentor 20
Total: 31.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by venusian_pale. BIAB, ABV 8.69%, IBU 52.34, SRM 5.41, Fermentables: (American Ale Malt, Malted Rye) Hops: (raka, nels)
Last Updated and Sharing
 
208
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-31 10:37 UTC