Extract Stout - Beer Recipe - Brewer's Friend

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Extract Stout

204 calories 19.3 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.206 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 204 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday March 21st 2020
1.062
1.013
6.4%
14.5
19.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - LME Traditional Dark7 lb LME Traditional Dark 37.6 30 87.5%
1 lb Cane Sugar1 lb Cane Sugar 46 0 12.5%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 10.62 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Aroma 10 min 3.85 50%
2 oz / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.43 g | 9.7 qt) 2.35 9.4  
Volume increase from sugar/extract (early additions) 0.65 2.6  
Pre boil volume (equipment estimates 3.08 g | 12.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
Total: 5.85 23.4
Equipment Profile Used: System Default
"Extract Stout" American Light Lager beer recipe by Brewer #224271. Extract, ABV 6.39%, IBU 14.47, SRM 19.37, Fermentables: (LME Traditional Dark, Cane Sugar) Hops: (Fuggles)
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  • Last Updated: 2020-03-21 23:23 UTC