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Starter

131 calories 13.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 1.75 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Timothy J Beercrotch
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Wednesday March 18th 2020
1.040
1.010
3.9%
0.0
2.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pilsner2 lb German - Pilsner 38 1.6 100%
2 lbs / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Manton RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 0.63 2.5  
Mash volume with grains 0.79 3.1  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 3.63 g | 14.5 qt) 1.63 6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.75 g | 15 qt) 1.75 7  
Boil off losses -2.25 -9  
Post boil Volume 1.5 6  
Going into fermentor 1.5 6  
Total: 2.25 9
Equipment Profile Used: System Default
"Starter" American Light Lager beer recipe by Timothy J Beercrotch. All Grain, ABV 3.89%, IBU 0, SRM 2.51, Fermentables: (German - Pilsner)
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  • Last Updated: 2020-03-18 05:40 UTC