Raspberry Gose
160 calories
14.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
30 min |
15.27 |
50% |
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
3.96 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
19.23 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
Brewmaster - Calcium Chloride
|
|
Water Agt |
Mash |
105 min. |
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
105 min. |
3 g |
Gypsum
|
|
Water Agt |
Mash |
105 min. |
0.50 g |
Table Salt
|
|
Water Agt |
Mash |
105 min. |
1 oz |
Coriander Seed
|
|
Spice |
Boil |
10 min. |
0.50 g |
sea salt
|
|
Flavor |
Boil |
0.00034722222222222 days |
24 oz |
Oregon Fruit - Red Raspberry
|
|
Flavor |
Primary |
3 days |
Priming
Method: co2
Amount: 34.34 psi
Temp: 47 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.1 gal |
|
Strike |
163 °F |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.38 |
13.5
|
Mash volume with grains
|
4.1 |
16.4
|
Grain absorption losses
|
-1.13 |
-4.5
|
Remaining sparge water volume (equipment estimates 5.04 g | 20.2 qt)
|
5 |
20
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"Raspberry Gose" Weizenbock beer recipe by Brewer #266880. All Grain, ABV 5.27%, IBU 19.23, SRM 3.08, Fermentables: (Pale Wheat, Pilsner, Acidulated) Hops: (Hallertau Blanc) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt, Coriander Seed, sea salt, Red Raspberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-16 03:23 UTC