Oatmeal stout
166 calories
16.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Magnum12 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
25.5 |
100% |
12 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
Magnum (Pellet) 12 g Magnum (Pellet) Hops |
|
25.5 |
100% |
12 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
12.6 |
Mash volume with grains (equipment estimates 5.9 L)
|
15.2 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 6.7 L)
|
12.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 14.3 L)
|
20 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5.7 |
Top off amount
|
9.3 |
Going into fermentor
|
15 |
Total:
|
24.9
|
Equipment Profile Used: |
System Default |
"Oatmeal stout" No Profile Selected beer recipe by HKbrewing. All Grain, ABV 5.31%, IBU 25.5, SRM 37.04, Fermentables: (Pale Ale, CaraRed, Chocolate, Flaked Oats) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-14 10:35 UTC