IPL
178 calories
18.1 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Pilsner10 lb Pilsner |
|
37 |
1.8 |
95.2% |
8 oz |
Cane Sugar8 oz Cane Sugar - (late fermenter addition) |
|
46 |
0 |
4.8% |
10.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
22.51 |
33.3% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2.75 |
Boil
|
15 min |
5.21 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
22.51 |
33.3% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
5.21 |
66.7% |
1.50 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Strike |
166 °F |
152 °F |
25 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.13 |
12.5
|
Mash volume with grains (equipment estimates 2.43 g | 9.7 qt)
|
3.93 |
15.7
|
Grain absorption losses
|
-1.25 |
-5
|
Remaining sparge water volume (equipment estimates 2.43 g | 9.7 qt)
|
3.38 |
13.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.06 g | 16.2 qt)
|
5 |
20
|
Boil off losses
|
-0.5 |
-2
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
3.5 |
14
|
Top off amount
|
1.5 |
6
|
Going into fermentor
|
5 |
20
|
Total:
|
6.5
|
26
|
Equipment Profile Used: |
System Default |
"IPL" International Pale Lager beer recipe by Field_Brew. All Grain, ABV 5.44%, IBU 27.72, SRM 3.59, Fermentables: (Pilsner, Cane Sugar) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-16 22:18 UTC