WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 3505.7 L. Suggest reducing initial water volume to 45.4 L and adding 3460.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1026 L
712.5
Strike water volume at mash thickness of 1.5 L/kg
712.5
Mash volume with grains
1026
Grain absorption losses
-475
Remaining sparge water volume
3263.4
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 3505.7 L)
3500
Boil off losses
-5.7
Post boil volume (equipment estimates 3494.3 L)
3500
Estimated amount in fermentor
3500
Total:
3975.9
Equipment Profile Used:
System Default
"Awesome Recipe" No Profile Selected beer recipe by BrendanCommon. All Grain, ABV 4.8%, IBU 0, SRM 2.28, Fermentables: (Pilsner, Pale Wheat)