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BGA

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday March 11th 2020
1.044
1.011
4.4%
0.0
3.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Thomas Fawcett - Maris Otter2 kg Maris Otter 38 2.1 49.4%
1.50 kg Simpsons - Golden Promise1.5 kg Golden Promise 37 2.4 37%
0.30 kg Torrified Wheat0.3 kg Torrified Wheat 36 2 7.4%
0.25 kg Flaked Corn0.25 kg Flaked Corn 40 0.5 6.2%
4.05 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.2 L Strike 80 °C 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.1
Mash volume with grains 8.7
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 24.6 L) 27.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 20 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 20
Total: 33.5  
Equipment Profile Used: System Default
"BGA" British Golden Ale beer recipe by Stu_Yorkshire. All Grain, ABV 4.43%, IBU 0, SRM 3.56, Fermentables: (Maris Otter, Golden Promise, Torrified Wheat, Flaked Corn)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-11 11:22 UTC