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Awesome Recipe

165 calories 17.5 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 340 gallons (fermentor volume)
Pre Boil Size: 375 gallons
Post Boil Size: 373.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Monday March 9th 2020
1.050
1.013
5.0%
0.0
28.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
340 lb American - Pale 2-Row340 lb Pale 2-Row 37 1.8 48.9%
120 lb American - Munich - Light 10L120 lb Munich - Light 10L 33 10 17.2%
120 lb American - Vienna120 lb Vienna 35 4 17.2%
40 lb Flaked Oats40 lb Flaked Oats 33 2.2 5.7%
28 lb German - Carafa II28 lb Carafa II 32 425 4%
28 lb Belgian - Special B28 lb Special B 34 115 4%
20 lb American - Chocolate20 lb Chocolate 29 350 2.9%
696 lbs / 0.00
 
Target Water Profile
R.O
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 342.25 gal (1369 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 330.25 gal (1321 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 316.68 gal (1266.72 qt) 261 1044  
Strike water volume at mash thickness of 1.5 qt/lb 261 1044  
Mash volume with grains 316.68 1266.7  
Grain absorption losses -87 -348  
Remaining sparge water volume (equipment estimates 168.5 g | 674 qt) 201.25 805  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 342.25 g | 1369 qt) 375 1500  
Boil off losses -2.25 -9  
Post boil Volume (equipment estimates 340 g | 1360 qt) 373.5 1494  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 373.5 g | 1494 qt) 340 1360  
Total: 462.25 1849
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by ColonyMashBrewingCo. All Grain, ABV 4.96%, IBU 0, SRM 28.06, Fermentables: (Pale 2-Row, Munich - Light 10L, Vienna, Flaked Oats, Carafa II, Special B, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-11 07:28 UTC